Rwanda, Kilimbi – Washed

$24.00$70.00

On the shores of the majestic Lake Kivu sits the Kilimbi Coffee Washing Station. Surrounded by the green forests of the Nyamasheke District’s iconic rolling hills, the Kilimbi station processes coffee cherries harvested by producers from the surrounding villages, with some even being brought by boat from farmers through Lake Kivu.

This hand picked, washed, red bourbon lot is beautifully rich and sweet, with a full and syrupy body. Brimming with flavours of black cherry, plum and stonefruits its not to be missed!

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Black Mamba Coffee Blend

$17.00$54.00

This blend is a tribute to a traditional espresso with a Southern Hemisphere focus. 

Black Mamba is ideal for those who prefer low to medium acidity with dark chocolate aromas and flavours of intense bakers’ chocolate, treacle and caramel.

Bold and full-bodied. 

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South Central Blend

$20.00$64.00

If you’re looking for an incredibly sweet, complex and clean coffee, this blend is for you!  South Central Blend has floral notes and bright acidity. We have roasted specifically to highlight all these characteristics in the cup for something a little tastier.

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Picasso Blend

$18.50$58.00

Developed by Numero Uno founder Gina, it remains to this day, the dominant favourite. It can be drunk both as a black coffee or with any style of milk –  including plant-based milks.  Since its inception, the blend has been changed over time due to the seasonal coffees we source. However, the roast style has always been a medium profile to suit all taste buds – not too light and not too dark.

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