Top Rated Products
Mexican
$25.00A sweet floral aroma balanced with mild acidity and a rich smooth body.
Notes of caramel and sweet citric acidity carry through a smooth bodied cup to an almond and black tea finish.
Scotch Whiskey Infused Coffee!
$22.00Experience the perfect combination of Specialty Coffee and 12 year old Whiskey in one cup with our Scotch Whiskey infused Coffee! Roasted to a perfect medium roast level for a silky-smooth cup!
Silhouette – Filter blend
$30.00Perfectly complements filter, pour over, Aero press and French press methods.
Silhouette brings together the finest organic Grade 1 Indonesian Mandheling beans with the exquisite Rwandan Simbi Honey beans.
Sumatra – Mandheling
$25.00Experience the exquisite taste of Sumatra with Arise Coffee’s Medium Roasted Mandheling Organic Grade 1 Washed Coffee.
Elevate your coffee routine and savor the unique flavors of this extraordinary brew.
Arise Coffee Blends Bundle
$44.00 – $80.00A curated collection of our three most beloved blends, plus a roasters choice of one of our single origins. Our Bundles are designed to tantalize your taste buds and elevate your coffee experience.
You can choose a pack size of 250g (1kg) or 500g (2kg).
Costa Rica
$25.00Each sip reveals layers of tropical fruit, honey, and citrus, balanced with a hint of hazelnut and smooth cocoa in the finish.
Rwanda
$25.00With every cup, you’ll experience the harmonious blend of citrus and floral notes, complemented by the gentle sweetness of brown sugar and honey. There’s a hint of red berries and a smooth, velvety finish, making it a truly memorable cup.
Single Origin (Roaster’s Choice)
$20.00 – $68.00Want to dive deep into the complex world of coffee?
Are you ready to find new tastes and learn about different varieties, processes, regions, and farms from all around the world?
Like a good wine, a good coffee provides a complex blend of different flavours, which together produce a range of sensory experiences. Many factors go into making a great coffee, starting at origin.
Single Origin coffee is all about traceability: knowing the plant variety, the environment that the coffee is grown in and how. And also like wine, the same coffee plant can produce differences in taste every season, depending on the weather, soils and what was happening to that plant in that season.
Decaf Colombia Excelso – Sugar Cane
$22.00 – $70.00An outstanding decaf. Our Colombia decaf coffee uses an organic compound derived from sugar cane to remove the caffeine from the coffee bean.
The decaffeination process uses a mix of acetic acid (vinegar) and natural extract fermented from sugarcane juice.
Colombia, Popayan Reserve – Washed
$20.00 – $62.00Popayán is located in the department of Cauca at 1700 metres above sea level. The regions topography is perfect to grow exceptional coffee.
The so-called Meseta de Popayan is sheltered by the Andes mountain range which helps generate homogenous climactic and altitudinal characteristics. The result is a balanced profile with floral, fruity and caramel notes.
Brazil, Mantiqueira – Natural
$20.00 – $60.00The region of Mantiqueira is located in the Minas Gerais side of Serra da Mantiqueira, in the southern part of the state of Minas Gerais. With a secular tradition of producing high quality coffee this region is considered as one of the most awarded regions in Brazil.
Papua New Guinea, Okapa A – Washed
$22.00 – $70.00This coffee comes from villages across the Okapa region in the Eastern Highlands of Papua New Guinea.
The coffee in this region grows wild without any pesticides or fertilisers. The families of these villages hand pick the coffee which is then triple hand sorted for screen size consistency.
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