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Colombia Granja El Paraiso 92 – Natural Tabi
$18.50
Experience the vibrant flavours of Colombia Granja El Paraiso 92, a natural Tabi varietal with bright notes of tropical fruit, dried fruit, and a juicy finish. Perfect for those seeking a complex and refreshing cup.
Attributes & Tasting Notes
Acidity Acidity refers to the bright, tangy, and sharp sensation that coffee offers on the tongue. | |
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Body Body refers to the physical sensation of the coffee in the mouth. | |
Brew Brew refers to the method of brewing best suited for the product. | , , , , |
Country Country refers to the source of the coffee beans, where the coffee is grown. | |
Flavour Flavour refers to the taste and aroma of coffee, which can range from fruity and floral to nutty and chocolaty, as typically characterised within the Coffee Flavour Wheel (developed by the Specialty Coffee Association of America). | , |
Grind Grind refers to whether coffee beans are whole or have been ground for brewing. | , , , |
Region Region refers to the origin of the coffee beans, where the coffee is grown (as opposed to the Country). | |
Roast Roast refers to the type of roast adopted in bringing out the flavour and aroma of coffee beans, making them suitable for brewing. | |
Size |
150g |
Variety Variety refers to the species of coffee plant. |
A vibrant tropical Tabi from renowned coffee producer, Wilton Benitez, at Granja Paraiso 92.
ORIGIN
Colombia
TASTING NOTES
Tropical • Dried Fruit • Juicy • Floral
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