Grand’Cru Coffee’s Phantom espresso blend unveils a lively acidity, complemented by rich apricot and berry flavours. It’s notably chocolatey medium body adds a rich and luxurious layer that perfectly complements its fruity undertones. When enjoyed with milk, the fruity notes cut through, resulting in a truly delightful cup.

Grand’Cru Coffee’s Southern specialty espresso blend is a dark, focused and smooth espresso inspired by traditional southern Italian flavours. It consists of a thoughtful blend of coffee from Brazil, India and Colombia.