Royal Ethiopian Blend – Med-Dark Roast

$17.00$55.00

Our signature blend connects you to the thirteenth century Solomonic Dynasty of Ethiopia along with diverse ethnolinguistic (Cushitic, Semitic, Omotic and Nilotic) cultures of Ethiopia.

The blend has strong aroma, full body with smooth flavor finishing with strong aftertaste with a hint of chocolate.

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Berry Delicious

$22.50$82.00

This Grade 1 naturally processed Ethiopian from the Sidamo region is truly exquisite! This is a premium level coffee and a berry bomb!

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Top Shelf Blend

$20.00$67.00

You could call this our ‘signature blend’ and it belongs on the top shelf!

For milk based espresso drinks 

This versatile blend has a chocolate base with a sweet berry after taste that makes it stand out in the crowd. It’s super smooth and sweet with milk 🙂

BREW GUIDE: 22g dose, 44g yield (or 1:2 ratio) in 32-35 seconds at 93 degrees. Serve a single shot (22g) with steamed milk in a 160ml cup.

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Début

$14.00$45.00

Crafted with a carefully selected mix of South American beans and a hint of Ethiopian variety, medium roasted to perfection. Bold yet smooth-bodied, Début promotes a long finish with delightful tones of mango, hazelnut, red apple, and malt.

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Store:  Arise Coffee
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Ethiopian – Yirgacheffe

$25.00

Ethiopian coffees represent the epitome of coffee tasting. 

Expect a full bodied cup with notes of plum, lemon, blackcurrant and spice. 

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Silhouette – Filter blend

$30.00

Perfectly complements filter, pour over, Aero press and French press methods.

Silhouette brings together the finest organic Grade 1 Indonesian Mandheling beans with the exquisite Rwandan Simbi Honey beans.

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Arise Coffee Blends Bundle

$44.00$80.00

A curated collection of our three most beloved blends, plus a roasters choice of one of our single origins.  Our Bundles are designed to tantalize your taste buds and elevate your coffee experience.

You can choose a pack size of 250g (1kg) or 500g (2kg). 

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Single Origin bundle

$47.00$85.00

Designed to tantalize your taste buds and elevate your coffee experience. 

You can choose the pack size of 250g(1kg) or 500g(2kg). (only available as whole beans)

Choose any 4 of our Single Origins (Brazil, Colombia, Mexico, Guatamala, Ethiopia, Sumatra, Rwanda, Costa Rica)

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Rwanda

$25.00

With every cup, you’ll experience the harmonious blend of citrus and floral notes, complemented by the gentle sweetness of brown sugar and honey. There’s a hint of red berries and a smooth, velvety finish, making it a truly memorable cup.

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Burundi Twaranyuzwe

$17.00$50.00

A fine Burundi single origin coffee exhibits a clean, delicate flavor with rich body and acidity based on the cupping notes. Burundi coffee has a sweet berry tastes floral notes and berry like aromas. the sweet and clean flavor along with other characteristics of Burundi coffee has often led to comparisons with the coffees of neighboring Rwanda, particularly in the northern region of Kayanza, where it neighbors on the Rwandan border.

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Single Origin Kenya AA Plus

$17.00$50.00

Grown at elevations higher than 6,600 feet above sea level, Kenya AA is considered to be one of the world’s best coffee beans. The high growing altitudes means that the beans grow slower than at low altitudes, providing more nutrients and allowing them more time to develop their flavors and mature.

The High Plateaus of Kenya produce coffee beans with a full body and rich, strong, flavor with a very pleasant acidity. The fragrant aroma also has floral tones, with winey finish aftertaste that often has citrus and berry overtones. It is roasted Medium to allow the coffee’s Natural brightness to shine.

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Single Origin Ethiopia Sidamo

$17.00$50.00

Sidamo was a province in the Southern part of Ethiopia. Its name originates from native Ethnic Group Sidama, which currently is located in the South-Central part of the country. 

Sidamo is one of the most prolific growing regions in Ethiopia, putting out large volumes of consistently great coffee each year, grown at an impressive 7200ft. This varietal of Ethiopian coffee is outstanding as a black coffee, a milk coffee or in a press of any sort, it produces a strong, powerful and full-flavoured coffee with undertones of chocolate, and some say black tea.

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